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UdonTown
Shop info and reviews are in Japanese. Use your browser's translate feature for translation.

がもううどん

がもううどん

0行きたい
0うどん記録
0写真
がもううどん

メニュー

¥60〜¥580
うどん 小(1玉)うどん
¥180
うどん 大(2玉)うどん
¥280
うどん 特大(3玉)うどん
¥380
かけうどんうどん
¥205
ぶっかけうどんうどん
¥290
しょうゆうどん(あげたて鯛ちくわ)サイド
¥310
湯だめうどんうどん
¥300
ざるうどんうどん
¥310
冷やしうどんうどん
¥310
天ぷら(1個)サイド
¥120

Hours

MondayClosed
Tuesday8:30-13:30
WednesdayClosed
Thursday8:30-13:30
Friday8:30-13:30
Saturday8:30-13:30
SundayClosed

売り切れ次第終了

Hours may change. If they are wrong, please let us know.

Closed: 日曜・月曜
Closes when sold out

Price range: ¥60〜¥580

Orderingセルフ:温冷・サイズを注文→天ぷら等を取る→出汁をセルフでかける→屋外で食べる→会計

How to order at a self-service shop

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First time? Most self-service shops work in this order.

  1. 1At the counter, say the size (small, large, etc.) and whether you want it hot or cold
  2. 2At some shops, you warm the noodles yourself in a strainer basket (tebo)
  3. 3Help yourself to tempura or rice balls and put them on a plate
  4. 4Pay at the register. Many shops take cash only, so bring coins and small bills
  5. 5Add the broth, soy sauce, green onions and tempura flakes yourself
  6. 6When you finish, return your dishes to the return counter

The order differs from shop to shop. If unsure, just ask the staff.

Facilities

Parking有(約54台・3カ所)
Seats店内約10席・屋外席あり
AccessJR予讃線鴨川駅から徒歩約20分/坂出ICから車で約10分
Payment現金のみ

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